christmas, part three

this is my third and final christmas dessert post.

three christmases is excellent for my mixer

and list of recipes to try

but not so good for my waistline!

for the final dessert i chose pavlova.

they are light

delicious

and allow you to be creative.

this recipe is incredible.

the vinegar in the egg whites makes it a bit caramely

the brown sugar in the whipped cream adds a tasty and unusual sweetness

the sugar sprinkles atop the fruit were the perfect touch

(any way to add sprinkles and I am all over it!)

obviously you may use any fruit you like.

here i used strawberries,

raspberries,

and kiwi.

blueberries would be nice.

as would mango

or peaches

or pomegranate seeds.

experiment!

*this recipe does follow instructions

for one large pavlova 

but makes 8 individual ones easily.